Saturday, 19 December 2009

10.00 am – 11.30 am

Imagination Room, Level 5

National Library Building

100 Victoria Street

 

For some Singaporeans, the idea of living in Europe, US or Australia may sound glamorous but in reality, living overseas is far from it as most overseas Singaporeans would miss the food of Singapore the most.

 

What do you do when you crave for Singapore food when you’re overseas?

 

Dish it out, says Josephine Chia, a writer who has produced Singaporean recipes. She also teaches Singaporean expatriates ways to substitute local ingredients with Western ones. Join Josephine as she shares about her experiences of living abroad and how she nurtures her pride in her Singaporean culture overseas. Josephine will also conduct a cooking demonstration.

 

Due to limited seats, registration is required and can be made via http://golibrary.nlb.gov.sg and surf on to ‘SG101′.

 

Organised By: National Library Singapore